Order from local home cooks, cottage food makers, and licensed caterers — the people who know how your grandmother's recipe is supposed to taste.
Permitted home cooks serving same-day meals from their kitchen. Up to 30 meals a day, made for the neighborhood.
Small-batch bakers and pantry-staple makers operating under California's Cottage Food law.
Licensed commercial kitchens for weekly meal plans, family meals, and group orders.
A few of the kitchens open in the East Bay right now.
Whether you're a MEHKO, a cottage food maker, or a licensed caterer — we'll help you reach hungry neighbors and run your business with care.